10 Products You Didn’t Know Were Made with Corn
Few crops are as versatile as corn. This humble grain can be used to make everything from tortillas to cornbread. In fact, corn is a key ingredient in many of your favorite foods. It [...]
5 Ways Farmers Protect Water Quality
As farmers grow and raise the food we eat, they also work to keep the natural environment as untouched as possible. One of the most important ways they do this is by protecting local rivers, [...]
How Cover Crops Improve Corn Harvest
People unfamiliar with farming might assume that fertilizer is the only way to improve the growth and overall health of crops like corn. While fertilizer can be a useful tool, farmers are resourceful and often [...]
How Ethanol Keeps Gas Prices Down
Everyone with a car, lawn mower, motorcycle or other gasoline-powered machinery is feeling the pressure at the pump. Gas prices have remained high for several weeks (or months) now and they don’t seem to [...]
How Farmers Keep Soil Healthy
As more people become engaged with where their food comes from and who is growing it, a central question comes into focus: Are we doing the best we can with the resources we have? [...]
Water Conservation
Q: What does it mean to “conserve water”? Denise: Conserving water means not using more water than necessary for any given purpose. For example, we use shade structures to keep our cattle cool and [...]
Soil Health
Q: Why should we care if soil is healthy? Ruth: Healthy soil sustains our world’s food supply. When soil is healthy, the ecosystem within the soil has the optimum levels of structure, living organisms, nutrients [...]
Sustainability
sus•tain•a•bil•i•ty (noun) Supplying a growing world with food, fuel, feed and fiber — while safeguarding its resources for future generations. Our world’s natural resources matter. The agriculture industry depends upon clean water, soil and [...]
Greenhouse Gas Emissions
Q: Is livestock destroying the atmosphere? Diane: When it comes to livestock emissions, the most common misconception I see is the idea that cattle are a major contributor to greenhouse gases and that [...]
Family vs. Corporate Farming
Crystal raises cattle and crops with her family outside Columbus, Nebraska. What is the difference between family farming and corporate farming? Crystal: I think sometimes when people hear the term [...]
Antibiotics & Hormones
All of us want to ensure the food we’re feeding our families is safe to eat. Occasionally, food labels increase confusion about the safety of substances such as added hormones and antibiotics. Let’s explore [...]
Grass vs. Grain-Fed Beef – What’s the Difference?
What’s the difference between grass and grain-fed beef? Sharon: The difference between grass and grain-fed beef boils down to what the animals eat. For at least part of their lives, all cattle on our ranch [...]
